Cinnamon Sugar Donuts

This recipe I found while browsing around on Pinterest. It looked so easy and so yummy that I just had to try it!

Cinnamon Sugar Donuts-

Here is what you need

1 8 count Pillsbury Home Style Biscuits

4 TBLS Butter, Melted

1/2 Sugar

2 TBLS Cinnamon

Vegetable Oil

Take a small round cookie cutter and cut out the center of the biscuits, place on a cookie sheet and set aside. In a medium frying pan add about a 1/2 in of vegetable oil and heat over low to medium heat. Once oil is heated, using a pair of tongs gently place a biscuit into the oil. (I was able to cook 3 donuts at a time) Cook biscuit 2-3 minutes until it is golden brown and then flip over to the other side and repeat process.

Once biscuits are golden brown, place on a cookie sheet lined with paper towels. Repeat above process until all donuts are complete. Allow donuts to cool. Once donuts are cooled enough to touch use a pair of tongs to dip one side of a donut into the melted butter. Next dip the donut butter side down into the sugar mixture, repeat this process with the other side of the donut and the remaining donuts. Be sure to coat the donuts well with sugar mixture and enjoy!