Saturday, July 13, 2013

Lobster Roll For Two

Easy Lobster Roll

3 TBLS Light Mayo
2 TBLS Red Onion, Finely Chopped
1 TBLS Fresh Lemon Juice
1 7 Oz Container Lobster Meat
1 Celery Stalk, Finely Chopped
Salt n pepper to taste

Combined mayo, onion, celery, and lemon juice in a medium bowl. Cut lobster into small bite sizes pieces. Add the lobster to the bowl, toss and coat well. Serve whole wheat roll.

2 comments:

  1. Thanks for the recipie, definitely need to test it soon :D

    Check out my Fashionable Autoblog ;-)

    ReplyDelete
  2. Thanks for visiting The Homechef, hope you enjoy the recipe.

    ReplyDelete